FESTIVE DINNER – per person

$45.00

WINTER SALAD – POMEGRANATE, KALE, SPINACH, QUNOA, PECANS, SQUASH

SLOW ROASTED APPLE CIDER BRINED TURKEY BREAST

MAPLE GLAZED HAM

BREAD STUFFING – SAUSAGE, SAGE, APPLE (can be made vegetarian)

BUTTERMILK MASHED POTATOES

ROASTED HEIRLOOM VEGETABLES

MAPLE ROASTED BRUSSEL SPROUTS W/ TRUFFLE OIL & SMOKED ALMOND

TRADITIONAL GRAVY

CRANBERRY SAUCE

APPLE PIE

 

*MINIMUM ORDER OF 4

Category: