Showing all 24 results
AJI DE GALLINA (SPICY CHICKEN STEW)
SERVES 4
ALFAJORES
ONE DOZEN
ARROZ CON MARISCOS (SEAFOOD RICE)
SHRIMP, SQUID, MUSSELS, OCTOPUS, SCALLOPS ON THE SHELL
BABY POTATOES HUANCAINA
POACHED EGG, ALFONSO OLIVES
CARROT CAKE
CREAM CHEESE FROSTING
CAUSA LIMEÑA (CHICKEN)
SERVES 4-6
CAUSA LIMEÑA (TUNA)
SERVES 4-6
DEVILLED EGGS WITH HAM
ONE DOZEN
FESTIVE DINNER – per person
WINTER SALAD – POMEGRANATE, KALE, SPINACH, QUNOA, PECANS, SQUASH
SLOW ROASTED APPLE CIDER BRINED TURKEY BREAST
BREAD STUFFING – SAUSAGE, SAGE, APPLE (can be made vegetarian)
BUTTERMILK MASHED POTATOES
ROASTED HEIRLOOM VEGETABLES
TRADITIONAL GRAVY
CRANBERRY SAUCE
APPLE PIE
*MINIMUM ORDER OF 4
FESTIVE DINNER – per person
WINTER SALAD – POMEGRANATE, KALE, SPINACH, QUNOA, PECANS, SQUASH
SLOW ROASTED APPLE CIDER BRINED TURKEY BREAST
MAPLE GLAZED HAM
BREAD STUFFING – SAUSAGE, SAGE, APPLE (can be made vegetarian)
BUTTERMILK MASHED POTATOES
ROASTED HEIRLOOM VEGETABLES
MAPLE ROASTED BRUSSEL SPROUTS W/ TRUFFLE OIL & SMOKED ALMOND
TRADITIONAL GRAVY
CRANBERRY SAUCE
APPLE PIE
*MINIMUM ORDER OF 4
FESTIVE DINNER – per person
WINTER SALAD – POMEGRANATE, KALE, SPINACH, QUNOA, PECANS, SQUASH
PEAR & PARSNIP VELOUTE
SLOW ROASTED APPLE CIDER BRINED TURKEY BREAST
BAKED SALMON W/ LEMON & DILL SAUCE OR BRAISED BEEF RIB
BREAD STUFFING – SAUSAGE, SAGE, APPLE (can be made vegetarian)
POTATO MILLEFEUILLE
ROASTED HEIRLOOM VEGETABLES
MAPLE ROASTED BRUSSEL SPROUTS W/ TRUFFLE OIL & SMOKED ALMOND
TRADITIONAL GRAVY
CRANBERRY SAUCE
APPLE PIE
*MINIMUM ORDER OF 4
FRESH SOURDOUGH BREAD
PER LOAF
FRIED MAIZ CHULPI
500 ML
FRIED RICE
GARLIC, GINGER, EGG, VEGETABLES, FRIED ONIONS
JUNGLE SPICE (ORIGINAL)
HOT SAUCE MADE FROM WILD, FORAGED CHARAPITA CHILLIES FROM THE PERUVIAN AMAZON MOSO CATERING EXCLUSIVE PRODUCT – https://tigersmilk.square.site
JUNGLE SPICE (SMOKED)
HOT SAUCE MADE FROM WILD, FORAGED CHARAPITA CHILLIES FROM THE PERUVIAN AMAZON MOSO CATERING EXCLUSIVE PRODUCT – https://tigersmilk.square.site
LOBSTER SPAGHETTI
SERVES 2
MINI EMPANADAS
ONE DOZEN
MINI SPRING ROLLS
ONE DOZEN
NORDIC CRAB CAKES
SERVED WITH TARTARE SAUCE
PANCAKES
BLUEBERRIES, MAPLE SYRUP
PASSION FRUIT MOUSSE
SUPERFOOD GRANOLA, BERRIES
QUINOA & QUESO FRESCO CROQUETAS
SERVED WITH UCHUCUTA
TRES LECHES (THREE MILK CAKE)
SERVED WITH VANILLA CHANTILLY & BERRIES